From billion dollar businesses to smaller local travel retail operations, this year’s MEDFA Conference went behind the scenes to reveal the forces driving the region’s success. This year delegates witnessed a series of interactive debates and learned about innovative techniques on how to improve business in stimulating, practical sessions. Industry leaders also discussed business opportunities and challenges within the region. And of course excellent opportunities were provided throughout the two day conference for networking.
| Thursday 29 November 2007 |
Thu 29 |
| 14:00 19:30 |
| Registration at conference desk in pre-function area |
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| 19:30 |
Opening Cocktail hosted by
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| Friday 30 November 2007 |
Fri 30 |
| 07:45 |
| Opening of registration at conference desk |
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| 08:00 08:30 |
| Pre-conference Coffee |
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| 08:30 08:45 |
Welcome and introduction
Anthony Chalhoub, MEDFA President
> Download Anthony Chalhoub's presentation |
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| 08:45 09:30 |
Keynote address
James Hogan, CEO, Etihad Airways
Followed by Q&A with Martin Moodie, The Moodie Report
> Download James Hogan's presentation |
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| 09:30 10:45 |
Regional highlights forum
John Sutcliffe, Managing Director, Aer Rianta International Middle East
David Freeborn, General Manager Middle East, Pernod Ricard
Steve Brock, General Manager Travel Retail, Cadbury Schweppes
Moderated by Anouska Forte, The Travel Retail Business
Videos
View the...
> "Regional highlights" interviews
> "Aldeasa Jordan" interview
> "Retail mix" interviews (part 1)
> "Retail mix" interviews (part 2)
> "Supplier perspectives" video
> "Duty Free in Hurghada" video
> "Hamila Duty Free" interview
> video on "Trinity relationships" (part 1)
> video on "Trinity relationships" (part 2)
Produced by
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| 10:45 11:15 |
Business networking session (with coffee) hosted by
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| 11:15 12:30 |
How will arrival and downtown shops affect business in the Middle East?
Paul Topping, Managing Director, Alpha Asia
José (Chim) Esteban, Managing Director, Regent Asia Group
Dan Cappell, General Manager, Abu Dhabi Duty Free
Moderated by Martin Moodie, The Moodie Report
Downloads
> Jose (Chim) Esteban's speech
> Jose (Chim) Esteban's presentation
> Paul Topping's presentation
Videos
> View the "Arrivals Duty Free" interviews
Produced by
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| 12:30 13:15 |
Responsible retailing
Tim Rycroft, Corporate Relations Director, Diageo Global Travel & Middle East
Moderated by Martin Moodie, The Moodie Report
Downloads
> Tim Rycroft's speech
> Tim Rycroft's presentation |
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| 13:15 14:30 |
Lunch hosted by Traveller Ltd and Cairo Airport Duty Free
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| 14:30 19:00 |
Networking hosted by
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| 19:00 |
Gala Dinner hosted by
The Aviation Club |
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| Saturday 01 December 2007 |
Sat 01 |
| 08:00 |
| Opening of registration at conference desk |
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| 08:00 08:45 |
| Pre-conference Coffee |
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| 08:45 09:30 |
Keynote address
Terry Daly, Senior VP Service Delivery, Emirates Airline
Followed by Q&A with Anouska Forte, The Travel Retail Business
> Download Terry Daly's speech |
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| 09:30 11:00 |
Consumer focussed retail strategy: how airport and airline duty free retailers can drive revenues by creating a compelling customer experience.
Shaun Smith, Managing Director, Shaun Smith & Co
Moderated by Martin Moodie, The Moodie Report
> Download Shaun Smith's presentation |
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| 11:00 11:30 |
Business Networking Session (with coffee) hosted by
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| 11:30 13:10 |
Securing Middle East airports
An insight into the procedures and requirements for obtaining recognition from the European Commission
Frank O'Connell, President, ETRC
Dan Cappell, General Manager Operations, General Manager Abu Dhabi Duty Free (on behalf of ARI ME)
Richard Isaac, Retail Development Manager, Abu Dhabi Duty Free
Ramesh Cidambi, Director IT & Logistics, Dubai Duty Free
Moderated by Anouska Forte, The Travel Retail Business
Downloads
> Frank O'Connell's presentation
> Richard Isaac's presentation
> Ramesh Cidambi's presentation
Video
> View the "Security and LAGs" interviews
Produced by
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| 13:10 13:15 |
Closing remarks
Anthony Chalhoub, MEDFA President
Video
> View the video on "Prospects for the future"
Produced by
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| 13:15 14:30 |
Lunch hosted by
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| 14:30 19:00 |
| Leisure activities and dinner (limited to 100 guests) |
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